Sour Red Ale
Availability: Year Round
What is an SU? Our Sour Units© (SUs) are a measure of the level of acidity (and “sourness”) in a beer. Click here to learn more.
Our dry-hopped red ale showcases how rich malt balances piney American hop flavors along with our unique souring process.
Flavor profile: Balanced red ale. Malty, with biscuit, caramel, and dark fruit character and a moderate sour finish.